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Azuki Financier

材料(4人分)

  • 100g of azuki beans
  • ▼ dough

    80g of flour
    200g of powdered sugar
    200g of unsalted butter
    80g of almond powder
    240g of egg whites
  • ▼ Seasoning

    50g of granulated sugar
    1g of salt

作り方

  1. 1

    Let the azuki beans sit in water overnight to rehydrate and then cook in a large amount of water.
  2. 2

    Once the azuki beans soften, add the granulated sugar and salt and reduce.Sift and lighten the egg whites, powdered sugar, flour and almond powder.
  3. 3

    Sift and lighten the egg whites, powdered sugar, flour and almond powder.
  4. 4

    Add butter to a pot and make burnt butter, removing the heat after done.
  5. 5

    Add powdered sugar to the egg whites and mix well until blended together. Mix the dry ingredients with the burnt butter and lastly add the azuki beans.
  6. 6

    Place the mixture into a plastic container and let stand overnight in the refrigerator. Pour it into a mold and bake for 13 minutes at 200 degrees Celsius.

料理のコツ・ポイント

Thoroughly cool the burnt butter pot and all.
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